A space for the knowledge of Biodiversity through sensory activities and nature discovery. It will also be possible to observe the activities of
Valle della Biodiversità – Ore 15.00 – Adatto a tutti
FROM SMART AGRIFOOD TO THE SMART URBAN GARDEN In the Valley of Biodiversity, thanks to the Regional Department of Agriculture, the innovation of
Monastero di Astino – Open to the public 18:00
ASTINO NEL GUSTO You can taste gourmet delights prepared by: • 3 Chef stellati: Daniel Facen, Paolo Frosio, Riccardo Camanini • 3 Guest Chef:
A joint initiative between the Municipality of Bergamo and the University of Bergamo, the Bergamo Green project was focused on providing
Piazza Cavour, Sentierone, Quadriportico, Piazza Dante, Piazza Piave – 9.00-19.00 – Suitable for all ages
CAMPAGNA AMICA 100 certified vendors from all over Italy and the participation of the Italian Presidia and Alpine Food Community will be bringing
Ex Monastero di Astino – from 13 to 15 october
Over 100 leaders of the culinary world in 3 days: 5 Guest Chefs; 16 Michelin stars chefs; 16 Chefs from East Lombardy; 16 producers from East
Cortile Provincia di Bergamo – Suitable for all ages
NUTRICA-Zea Nutrica Zea is an event, a performance that can be called a “Shared Work-in-progress”. It starts with some seed and proceeds through
Chiostro Ex Chiesa Maddalena – Suitable for all ages
A temporary space set up for the development of cultural activities. During the G7 Agricultural Meeting, the space will be managed by La Terza
Istituto Superiore Don Lorenzo Milani – 9.00 – 13.00 – Suitable for ages 7 -10
Why is bread so light and fluffy and why does a cake rise in the oven? Why do beer and wine contain alcohol and bubbles? These are some of the
