Istituto Aereonautico A. Locatelli – Suitable for ages 11-17
Have you ever tried to imagine the mass and weight of the earth? Or pondered the fact that while you exert a force on the earth, the earth also
Collegio Vescovile di Sant’Alessandro – Suitable for ages 11- 17
Let the palatable words of great Italian writers transport you to the magical palette of food colors. Discover how the color of food can be
Scuola d’Arte Applicata “A.Fantoni” – Suitable for ages 13 and over
Did you know that you can create beautiful paintings with fruit and vegetables? This art workshop will teach you how to boil and squeeze
Ateneo Di Scienze Lettere e Arti di Bergamo – Suitable for ages 8 – 13
Since the beginning of time, stones have been used to prepare, cook, preserve and consume food. Which daily dietary preferences had their origins
ABF – CFP Clusone – Suitable for ages 13 – 15
What happens when nature meets chemistry and the expertise of a chef? Milk, fruit, grains, mixed with sodium alginate, agar-agar, ovo-dry and soy
Sala Viscontea – Suitable for ages 6 and over
Why are there more and more obese children? What do they have in common with food waste and malnutrition? What impact do our dietary routines
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